National Italian Food Day

Supriya Jain
Dec 22, 2023 By Supriya Jain
Originally Published on Apr 27, 2022
Fact-checked by Prakriti Sinha
National Italian Food Day is an important food day in the US.
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Age: 1-98
Read time: 2.4 Min

Where is National Italian Food Day celebrated?

We celebrate it in the United States and many other countries, with different names.

Who is National Italian Food Day celebrated by?

All Italian food lovers celebrate it.

When did National Italian Food Day first start?

There is no such mention of when this day was first started.

Who started National Italian Food Day?

There is no mention of who started this day or when it began.

An Italian meal is divided in primo piatto & secondo piatto

History And Timeline

National Italian Food Day pays homage to Italian cuisine. Here are the important aspects related to the history of this day:

Oldest Italian Cookbook

'De re Coquinaria' was founded in the first century, compiled by Marcus Gavius.

1st century AD

Long Strings Of Flour

Since that era, the atriya or trii came into the picture. It is modern-day spaghetti.

12th century

Messisbugo Recipes

Messisbugo gives 124 recipes of pies and tarts with different fillings.

1549

Corrado’s II Recipes

Corrado was the first one who gave tomato a central role in 13 recipes of his book.

1773

Popularity

Italian food is one of the most popular and copied foods in the world.

'50s

Traditions And Customs

On this day, people, at least in one meal, include an Italian dish such as pizza, pasta or a sweet such as tiramisu. People gather important Italian ingredients like olive oil, garlic, sausage, mozzarella and basil to prepare delicious recipes.

Ways To Observe Or Celebrate National Italian Food Day

On this day, you can experiment with Italian food in your kitchen or even go out on an Italian food date. As simple as it looks, it is quite gourmet. You can learn more about what Italians use in their food to make it delicious and mouth-watering.

Facts And Stats

  • National Italian Food Day is observed on February 13, every year across the US.
  • National Italian Food Day is all about celebrating delicious recipes from Italy.
  • National Italian Food Day is not a federal holiday in the US.

What does the average Italian person eat in a day?

An average person eats three meals a day. Olive oil, garlic, basil, oregano, ricotta, parmigiana, sausage, mozzarella, capers, tomatoes make up an average Italian meal.

How do people celebrate National Italian Food Day?

People celebrate it by going out to eat or even making something Italian in their kitchen.

What is the weirdest food in Italy?

It is the ‘Pig’s Blood chocolate pudding’.

What are some national foods in Italy?

Spaghetti bolognese is the national food of Italy. Other popular Italian foods are ravioli, osso buco, arancini, polenta, spaghetti alla carbonara, and ribollita.

What are the main meals of the day for Italian customs?

Lunch is the main meal of the day for most Italians.

What is the best Italian meal?

Pasta, bruschetta and pizza are regarded as the best Italian meals.

What are the top five Italian dishes?

Top Italian dishes are caprese sald, panzenella, bruschetta, pasta carbonara and spagetti bolognese.

What do Italians eat for breakfast?

Italians generally eat bread with butter and jam along with biscuits or cereals for an average Italian meal in the morning.

What is the typical Italian dinner?

A typical Italian dinner would feature soup, cold cuts, or a small plate of pasta with vegetables and cheese.

What is the importance of National Italian Food Day?

This day is important as it pays attention to one of the most loved cuisines all over the globe.

When Is This Day Celebrated

  • Thursday, February 13, 2020
  • Saturday, February 13, 2021
  • Sunday, February 13, 2022
  • Monday, February 13, 2023
  • Tuesday, February 13, 2024

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Written by Supriya Jain

Bachelor of Commerce, Master of Business Administration specializing in Marketing

Supriya Jain picture

Supriya JainBachelor of Commerce, Master of Business Administration specializing in Marketing

As a skilled member of the Kidadl team, Shruti brings extensive experience and expertise in professional content writing. With a Bachelor's degree in Commerce from Punjab University and an MBA in Business Administration from IMT Nagpur, Shruti has worked in diverse roles such as sales intern, content writer, executive trainee, and business development consultant. Her exceptional writing skills cover a wide range of areas, including SOP, SEO, B2B/B2C, and academic content.

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Fact-checked by Prakriti Sinha

Bachelor of Business Administration specializing in Business Mangement

Prakriti Sinha picture

Prakriti SinhaBachelor of Business Administration specializing in Business Mangement

Prakriti is a content fact checker at Kidadl while completing her Bachelor's in Business Administration from Guru Gobind Singh Indraprastha University. She has achieved impressive feats, such as ranking 155 in her state with a 95% in the 11th International Commerce Olympiad by Commerce Teachers Foundation (2020) and securing second place in the Inter-school Bizgeist competition held by Cambridge. Prakriti has previously worked as a content writer, researching and writing articles on various topics.

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