National Cranberry Relish Day

Supriya Jain
Dec 22, 2023 By Supriya Jain
Originally Published on Mar 03, 2022
National Cranberry Relish Day is to enjoy cranberry relish recipes served with roasted meats.

Where is National Cranberry Relish Day celebrated?

Cranberry relish originated in the streets of New England. While that may not sound very attractive, it is a staple in many families in the US.

When Susan Stamberg introduced her mother-in-law's recipe on television, it gained even more popularity. Families mostly celebrate it in the US. There isn't any evidence of it being celebrated anywhere else in the world.

Who is National Cranberry Relish Day celebrated by?

National Cranberry Relish Day is marked by the people of the United States to honor this unusual yet delicious dish, without which Thanksgiving cannot be completed.

When did National Cranberry Relish Day first start?

National Cranberry Relish Day is believed to have started when Susan Stamberg first shared her mother-in-law's recipe in the '50s. It came from the cranberry sauce used as a dipping sauce on Thanksgiving. Even though it was given public light in the '50s, it came into existence, according to the researchers, in the early 20th century.

Who started National Cranberry Relish Day?

Cranberry relish has been a seasonal delicacy since the 20th century, but it only came to light in the '50s. When Susan Stamberg, one fine morning, decided to share her mother-in-law's cranberry relish dish, beginning the National Cranberry Relish Day. Therefore, Mama Stamberg became a staple in many families in the US.

History And Timeline

The origin of cranberry relish is believed to go back to the 20th century. The first thing that was discovered with America's three surviving native fruits was cranberry sauce.

Nothing can cut down on the tartness of the fruit like an onion, which is then helpful in making the relish. The ingredients in the cranberry relish are referred to as surprises.

First Cultivation

Cranberry was cultivated for the first time and sent to neighboring countries by revolutionary war veteran Henry Hall.

1820s

Book For Cranberry

During the Civil War, the demand for cranberries shot up, and that's when Reverend Benjamin Eastwood published a book regarding the cultivation of cranberries.

1860s

Industry Established

The establishment of a Wisconsin company helped organize cranberry trade across the US, which John Gaynor and AU established.

'10s

Cranberry Relish

Susan Stamberg introduces the world to her mother-in-law's cranberry relish recipe, which became known as the staple dish on the day of Thanksgiving, along with a significant slice of turkey.

'50s

Original Food Column

Even after the recipe was found in the '50s, only in 1959 was it published initially as a delicacy recipe by Craig Claiborne.

1959

Traditions And Customs

The relish was discovered from the cranberry sauce that already existed, and was used to cut the tartness of the sauce. The relish is prepared on the day of Thanksgiving and can be used as a marinade or can be used as a great sandwich.

This is a great staple for many families across the USA. Even though the recipe for Mama Stamberg is the most popular and well-known, many families put their twist on it to make it even better according to their needs.

Ways To Observe Or Celebrate National Cranberry Relish Day

Thanksgiving dinner is delicious, and adding cranberry relish as a side will make things even better. On this national day, just mix up your favorite recipe of relish and enjoy.

You can make it with just five ingredients that you can find in your local grocery store, cranberries, onion, sour cream, horseradish, and sugar. You just need to understand this different yet typical dish and enjoy it with different vegetarian and non-vegetarian options.

Facts And Stats

  • National Cranberry Relish Day is the day to enjoy recipes featuring washed cranberries with your family.
  • National Cranberry Relish Day owes its origins to the famous Susan Stamberg.
  • On National Cranberry Relish Day, several events are organized across the country, teaching unique cranberry dishes.

Why is National Cranberry Relish Day celebrated?

National Cranberry Relish Day is celebrated to mark the uniqueness of cranberry relish and glorify its taste and usage.

What do you celebrate on November 22?

We celebrate November 22 as National Cranberry Relish Day, as on this day, people celebrate their side dish that helps us make a great dipping sauce.

Who invented Cranberry Relish?

Susan Stamberg invented cranberry relish from her mother-in-law's recipe around the '50s. But there is no evidence of earlier advancements.

What is the significance of National Cranberry Relish Day?

Way back in the 20th century, cranberries were first harvested, and since then, there have been many advancements in the dishes made with cranberries. Cranberry relish is an unusual dish. This national day is observed in the United States to commemorate the side dish that enhances the taste of Thanksgiving.

How do people celebrate National Cranberry Relish Day?

People celebrate National Cranberry Relish Day by mixing their favorite cranberry relish recipe with their friends and family. This is a staple that can be eaten as a side dish on Thanksgiving or even used to marinate the turkey or chicken.

People also try new and unique dishes and take part in various competitions organized by different restaurants for the public. Over the years, people have tried many new dishes, which have resulted in delicious outcomes, including cranberry tart, pastries, and cakes.

When is National Cranberry Relish Day?

National Cranberry Relish Day is celebrated on November 22 every year.

When Is This Day Celebrated

  • Sunday, November 22, 2020
  • Monday, November 22, 2021
  • Tuesday, November 22, 2022
  • Wednesday, November 22, 2023
  • Friday, November 22, 2024

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Written by Supriya Jain

Bachelor of Commerce, Master of Business Administration specializing in Marketing

Supriya Jain picture

Supriya JainBachelor of Commerce, Master of Business Administration specializing in Marketing

As a skilled member of the Kidadl team, Shruti brings extensive experience and expertise in professional content writing. With a Bachelor's degree in Commerce from Punjab University and an MBA in Business Administration from IMT Nagpur, Shruti has worked in diverse roles such as sales intern, content writer, executive trainee, and business development consultant. Her exceptional writing skills cover a wide range of areas, including SOP, SEO, B2B/B2C, and academic content.

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